Pages

Thursday, December 2, 2010

American Chocolate Brownie

Butter melted - 1/2 cup.
Eggs - 2 nos.
Vanilla essence - 1 tsp.
Sugar - 1 cup.
Maida - 1/2 cup.
Cocoa powder - 1/3 cup.
Baking powder - 1/4 tsp.
Salt - 1/4 tsp.
Chopped Nuts - 1/4 cup.
For frosting :
Butter - 3 tbs.
Cocoa - 3 tbs.
Honey - 1 tbs.
Vanilla - 1/2 tsp.
Powdered sugar - 1 cup.
Milk - 2-3 tbs.
Method for making Brownies :
        Mix butter,sugar and Vanilla in large bowl. Beat eggs well...Add the beaten eggs to the butter sugar mix and blend well.
    Combine maida,coca powder,baking powder and salt..Gradually blend this to the egg mixture.Put the chopped nuts to it and stir well.
   Grease a cake pan with butter and Pour this mixture to the pan.
  Bake at 350 F for 25-30 mins or untill the brownie begins to pull away from the edges.
Method for making the Frosting :
    Mix butter,cocoa,vanilla and honey in a bowl.Add powdered sugar and milk and beat well to spreading consistency.
Spread it over the brownies as soon as they take out of the oven.
Cool it completely.Cut into square pieces.Store in air tight container.  Yummy!!!!!!!!!!!!!

Say Cheese!!!!!!!!!!
Parvathy.


No comments:

Post a Comment